Rabbit, Duck, Pork Meat Meal, Peas, Potatoes, Lentils, Chickpeas, Pea Flour, Dried Tomato Pomace, Dried Whole Egg, Pork Fat, Rabbit Meal, Pork Liver, Pea Protein, Salmon Oil, Cheese, Flaxseed, Alfalfa Meal, Carrots, Celery, Lettuce, Watercress, Spinach, Potassium Chloride, Salt, Chicory Root Extract, Yucca Schidigera Extract, Sodium Selenite, Folic Acid, Taurine, Parsley, Sorbic Acid (Preservative), Vitamins, Minerals, Probiotics.
Crude Protein 28% MIN
Crude Fat 17% MIN
Crude Fiber 6.5% MAX
Moisture 10% MAX
Omega 3 Fatty Acids0.6% MIN
Omega 6 Fatty Acids2.7% MIN
3,856 kcal/kg1,753 kcal/lb393 kcal/cup
4 lb, 12 lb, 26 lb.
he following are general feeding recommendations. Many factors including age, breed, activity level, and individual metabolism contribute to the need for adjusting portion sizes. Two to four times more food may be required for puppies, gestating dogs, and nursing dogs. Spayed or neutered dogs may require up to 25% less food.
The following chart provides a good place to start, but determining the correct amount of food for your pet depends upon your evaluation of your pet's overall performance on the amount of food consumed along with any treats given.